Breakfast Burrito with FRITOS® Original Corn Chips

Serving Details Image
Breakfast Burrito with FRITOS® Original Corn Chips.png
Ingredients
Recipe Title
Breakfast Burrito with FRITOS® Original Corn Chips
Ingredients
INGREDIENT
QUANTITY
100 servings
1 Serving
Quantity - 100 Servings
2 lbs. + 5.5 oz.
Quantity - 1 Serving
.375 oz.
Ingredient

Egg, Sausage, Cheese and Potato Scramble

Quantity - 100 Servings
22.8 lbs.
Quantity - 1 Serving
3.65 oz.
Ingredient

Whole Wheat Flour Tortilla

Quantity - 100 Servings
100- 10" Tortillas
Quantity - 1 Serving
1 -10"
Preparation

1. Prepare Scrambled egg mixture according to manufacturer’s directions. 
2. Place 3.65 oz. by weight onto the whole grain flour tortilla.  Top egg mixture with FRITOS® Original Corn Chips.
3. Fold tortilla by folding up the bottom of the tortilla then rolling.  

Nutritional Facts Panel
Breakfast Burrito with FRITOS® Original Corn Chips.png