Breakfast Nachos with Walking Taco TOSTITOS® Reduced Fat Crispy Round Tortilla Chips

Serving Details Image
Breakfast Nachos with Walking Taco TOSTITOS® Reduced Fat Crispy Round Tortilla Chips.png
Ingredients
Recipe Title
Breakfast Nachos with Walking Taco TOSTITOS® Reduced Fat Crispy Round Tortilla Chips
Ingredients
INGREDIENT
QUANTITY
100 servings
1 Serving
Ingredient

USDA Liquid Whole, Frozen eggs, thawed (100046)

Quantity - 100 Servings
11 lbs.
Quantity - 1 Serving
1 3/4 oz.
Ingredient

USDA shredded yellow cheese (100012)

Quantity - 100 Servings
3.125 lbs.
Quantity - 1 Serving
.5 oz
Ingredient

USDA Salsa (110186)

Quantity - 100 Servings
1 Gal. + 2 Qts. + 1 c.
Quantity - 1 Serving
1/4 c.
Ingredient

Reduced sodium taco seasoning

Quantity - 100 Servings
3 oz.
Quantity - 1 Serving
dash
Ingredient

Chopped onions

Quantity - 100 Servings
2 cups
Quantity - 1 Serving
1 tsp.
Quantity - 100 Servings
100
Quantity - 1 Serving
1 - 1.4 oz. bag
Preparation

1. In a bowl, beat eggs. In a large spray coated pan over medium heat, cook and scramble eggs in small batches.

2. Stir in taco seasoning, cheese and onions into eggs.

3. To serve, top 1.4 oz. Walking Taco TOSTITOS® Reduced Fat Crispy Rounds Tortilla Chips, either on a plate or directly in opened bag, with hot egg mixture and salsa.  Serve immediately. 

Nutritional Facts Panel
Breakfast Nachos with Walking Taco TOSTITOS® Reduced Fat Crispy Round Tortilla Chips.jpeg