Chili Cheese Hot Dog with FRITOS® Original Corn Chips

Recipe Ingredients
INGREDIENT	QUANTITY
INGREDIENT	100 servings	1 Serving
Ingredient FRITOS® Original Corn Chips	Quantity - 100 Servings 2 lbs. + 5 1/2 oz.	Quantity - 1 Serving .375 oz.
Ingredient Whole Grain White Hot Dog bun	Quantity - 100 Servings 100 buns	Quantity - 1 Serving 1-6"
Ingredient Hot Dog, turkey, reduced fat	Quantity - 100 Servings 100- 2 oz.	Quantity - 1 Serving 1-2 oz.
Ingredient Chili topping for hot dogs	Quantity - 100 Servings 14.375 lbs.	Quantity - 1 Serving 2.3 oz.
Ingredient USDA Cheese, cheddar, yellow, reduced fat	Quantity - 100 Servings 3 lbs. + 2 oz.	Quantity - 1 Serving .5 oz.
Ingredient Onions, chopped	Quantity - 100 Servings 1 Qt. + 2 1/2 c.	Quantity - 1 Serving 1 Tbsp.
Ingredient Mustard, yellow, packet	Quantity - 100 Servings 100 packets	Quantity - 1 Serving 1 packet

Preparation

1. Prepare hot dogs according to manufacturer’s directions.

2. Prepare chili topping according to manufacturer’s directions.

3. Assemble hot dogs by placing a hot dog in the bun. Top with 2.3 oz. chili topping, .5 oz. cheese, 1 Tbsp. onions and .375 oz. FRITOS^® Original Corn Chips.

4. Serve with a packet of yellow prepared mustard.