Crazy Tacos with Walking Taco DORITOS® Reduced Fat Nacho Cheese Flavored Tortilla Chips

Serving Details Image
Ingredients
Recipe Title
Crazy Tacos with Walking Taco DORITOS® Reduced Fat Nacho Cheese Flavored Tortilla Chips
Ingredients
INGREDIENT
QUANTITY
100 servings
1 Serving
Ingredient

USDA Turkey Taco Filling (100119)

Quantity - 100 Servings
24 lbs. + 3 1/2 oz.
Quantity - 1 Serving
3.44 oz.
Ingredient

USDA canned low sodium Pinto beans (100362)

Quantity - 100 Servings
4 Gal + 2 Qts. + 1 Pt. + 1c.
Quantity - 1 Serving
3/4 c.
Ingredient

Diced tomatoes

Quantity - 100 Servings
3 Gal + 1 Pt.
Quantity - 1 Serving
1/2 c.
Ingredient

USDA Reduced Fat Cheddar Cheese, shredded (100012)

Quantity - 100 Servings
3 lbs. + 2 oz.
Quantity - 1 Serving
.5 oz.
Ingredient

Shredded romaine

Quantity - 100 Servings
3 Gal. + 1 Pt.
Quantity - 1 Serving
1/2 c.
Quantity - 100 Servings
100 – 1.4 oz. bags
Quantity - 1 Serving
1-1.4 oz. bag
Preparation

1. In a large pot over medium heat, combine turkey taco filling and pinto beans.  Heat to 165°F, stirring occasionally.  Hold hot until needed. 

2. To serve, top 1.4 oz. Walking Taco DORITOS® Reduced Fat Nacho Cheese Flavored Tortilla Chips, either on a plate, or directly into opened bag, with 1 1/4 cup hot crazy taco mixture.  

3. Garnish with 1/2 oz. shredded cheese, 1/2 cup lettuce, and 1/2 cup tomatoes.  Serve immediately.  

Nutritional Facts Panel