FRUIT & YOGURT PARFAIT WITH GRANDMA’S® BLUEBERRY VANILLA CRISPS

Recipe Ingredients
INGREDIENT	QUANTITY
INGREDIENT	100 servings	1 Serving
Ingredient USDA Vanilla Yogurt	Quantity - 100 Servings 3 Gal. + 2 c.	Quantity - 1 Serving 4 oz. (1/2 c.)
Ingredient USDA Mixed Berries, Frozen	Quantity - 100 Servings 100 – 4 oz. cups	Quantity - 1 Serving ½ c.
Ingredient Grandma’s® Mini Bites Blueberry Vanilla Crisps	Quantity - 100 Servings 100 – 1 oz. bags	Quantity - 1 Serving 1 – 1 oz. bag

Preparation

Scoop 1/2 cup portions of yogurt into individual cups. Hold cold in the refrigerator until needed.
To serve, top yogurt with a 4 oz. cup of mixed berries, thawed and 1 oz. Grandma’s® Blueberry Crisps or serve separately alongside the yogurt. Serve immediately.