Philly Cheesesteak Sloppy Joe with FUNYUNS® Baked Not Fried Onion Flavored Snacks
Serving Details Image
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Ingredients
Ingredients
INGREDIENT | QUANTITY | |
---|---|---|
100 servings | 1 Serving | |
Ingredient
100-2 oz. Whole Grain Rich Hamburger Buns |
Quantity - 100 Servings
100
|
Quantity - 1 Serving
1 - 2 oz. bun
|
Ingredient
3 lbs. + 2 oz. USDA Cheese, American, White (100037) |
Quantity - 100 Servings
3 lbs. + 2 oz.
|
Quantity - 1 Serving
1 oz.
|
Ingredient
6 lbs. + 4 oz. Sliced tomatoes (1/4" thick) |
Quantity - 100 Servings
6 lbs. + 4 oz.
|
Quantity - 1 Serving
1 oz.
|
Ingredient
1 1/2 gal. + 1 cup. Iceberg lettuce, shredded |
Quantity - 100 Servings
1 1/2 Gal. + 1 c.
|
Quantity - 1 Serving
1/4 c.
|
Quantity - 100 Servings
100
|
Quantity - 1 Serving
1 - .75 oz. bag
|
|
Ingredient
Beef, Philly Cheese steak, seasoned |
Quantity - 100 Servings
17 lbs. + 14 oz.
|
Quantity - 1 Serving
2.86 oz.
|
Preparation
1. Build burger by layering 1 slice tomato, 1/4 c. shredded lettuce, and 1 oz. American cheese on top of bun.
2. Add 2.86 oz. prepared Beef Philly Cheesesteak, then top with .75 oz. FUNYUNS®. Close burger with top bun, and serve immediately.
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