Pizza Supreme Nachos with Walking Taco DORITOS® Reduced Fat Nacho Cheese Flavored Tortilla Chips
| INGREDIENT | QUANTITY | |
|---|---|---|
| 100 servings | 1 Serving | |
|
Quantity - 100 Servings
100
|
Quantity - 1 Serving
1 - 1.4 oz. bag
|
|
|
Ingredient
Cooked turkey sausage |
Quantity - 100 Servings
14 lbs. + 8 oz.
|
Quantity - 1 Serving
2.32 oz.
|
|
Ingredient
USDA canned tomato sauce (110187) |
Quantity - 100 Servings
3 Gal + 2 c.
|
Quantity - 1 Serving
1/2 c.
|
|
Ingredient
Water |
Quantity - 100 Servings
1 1/2 Gal + 1 c.
|
Quantity - 1 Serving
1/4 c.
|
|
Ingredient
Chopped red bell peppers |
Quantity - 100 Servings
1 1/2 Gal + 1 cup
|
Quantity - 1 Serving
1/4 c.
|
|
Ingredient
Chopped green bell peppers |
Quantity - 100 Servings
1 1/2 Gal + 1 cup
|
Quantity - 1 Serving
1/4 c.
|
|
Ingredient
Canned mushrooms |
Quantity - 100 Servings
1 1/2 Gal + 1 cup
|
Quantity - 1 Serving
1/4 c.
|
|
Ingredient
Garlic powder |
Quantity - 100 Servings
1/4 c. + 1/2 tsp.
|
Quantity - 1 Serving
1/8 tsp.
|
|
Ingredient
Italian Seasoning |
Quantity - 100 Servings
1 c. + 2 tsp.
|
Quantity - 1 Serving
1/2 tsp.
|
|
Ingredient
Black pepper |
Quantity - 100 Servings
2 Tbsp. + 1/8 tsp.
|
Quantity - 1 Serving
dash
|
|
Ingredient
USDA Mozzarella, lite, shredded (100034) |
Quantity - 100 Servings
3 lbs. + 2 oz.
|
Quantity - 1 Serving
.5 oz.
|
|
Ingredient
Sliced black olives |
Quantity - 100 Servings
5 lbs. + 10 oz.
|
Quantity - 1 Serving
1 1/2 Tbsp.
|
1. In a large pot over medium heat, add cooked sausage, peppers, mushrooms, garlic powder, Italian seasoning, black pepper, tomato sauce, and water. The amount of water may be reduced or increased based on desired thickness. Heat to a minimum of 165°F allowing to cook until the vegetables have softened. Hold hot until needed.
2. To serve, top 1.4 oz. Walking Taco DORITOS® Reduced Fat Nacho Cheese Flavored Tortilla Chips, either on a plate or directly into opened bag, with approximately 1 1/2 cups hot pizza mixture.
3. Add 1/2 oz. shredded cheese and sliced olives. Serve immediately.
