Sriracha BBQ Beef Nachos with TOSTITOS® Whole Grain Rich Crispy Round Tortilla Chips

Recipe Ingredients
INGREDIENT	QUANTITY
INGREDIENT	100 servings	1 Serving
Ingredient TOSTITOS® Whole Grain Rich Crispy Round Tortilla Chips	Quantity - 100 Servings 9 lbs. + 6 oz.	Quantity - 1 Serving 1.5 oz.
Ingredient USDA Ground Beef, crumbles (100134)	Quantity - 100 Servings 14 lbs. + 6 oz.	Quantity - 1 Serving 2.3 oz.
Ingredient Sauce, BBQ	Quantity - 100 Servings 3 Qts. + 1/2 c.	Quantity - 1 Serving 1/8 c.
Ingredient Sauce, siraracha	Quantity - 100 Servings 1 Pt. + 1 1/8 c.	Quantity - 1 Serving 1/2 Tbsp.
Ingredient USDA tomatoes, canned (110187)	Quantity - 100 Servings 3 Qts. + 1/2 c.	Quantity - 1 Serving 1/8 c.
Ingredient USDA carrots, frozen (111052)	Quantity - 100 Servings 12 1/2 c.	Quantity - 1 Serving 1/8 c.
Ingredient Slaw Mix	Quantity - 100 Servings 6 Gal. + 1 Qt.	Quantity - 1 Serving 1 c.
Ingredient Salad Dressing, Oriental Sesame	Quantity - 100 Servings 1 Gal. + 1 Pt. + 6 oz.	Quantity - 1 Serving 1.5 oz.
Ingredient Sesame Seeds (optional)	Quantity - 100 Servings 1/2 c. + 1 tsp.	Quantity - 1 Serving 1/4 tsp.

Preparation

1. In pot, add cooked beef crumbles, BBQ sauce, Sriracha sauce, tomatoes and carrots. Heat mixture over medium heat until an internal temperature of 165°F is reached and sauce thickens.

2. Combine slaw mix with salad dressing. Refrigerate slaw mix until ready to use (up to overnight).

3. To serve, top 1.5 oz. TOSTITOS^® Whole Grain Rich Crispy Round Tortilla Chips with approx. 3/4 c. BBQ beef mixture, 1 cup slaw/dressing, and sesame seeds (optional).